Dandelion root promotes liver and stomach function. Supports the digestive tract and promotes digestive health.
Directions: To prepare tea, pour 1 cup of boiling water over 1 tsp of dried roots. Allow to steep for 15 minutes and strain. Drink 1/2 cup of tea 2-3 times a day 15 minutes before meals for best results. Store in a cool, dry place.
Warning: Before using any herbal products, make sure you have full knowledge of the herb, its workings and any adverse reactions it may cause. Keep out of reach of children.